tag:blogger.com,1999:blog-2530671055099604313.post5461306338572039044..comments2023-06-12T21:03:22.165+08:00Comments on Dari Dapur Biasa: Sambal Ikan bilis tumbuk dan tumis.Izz Juliahttp://www.blogger.com/profile/14256642044525390359noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2530671055099604313.post-19848601190809647672011-04-21T11:33:12.067+08:002011-04-21T11:33:12.067+08:00TQ nisa, resepi nisa bagi tu mmg besh, aku kdg2 bu...TQ nisa, resepi nisa bagi tu mmg besh, aku kdg2 buat utk sarapan,blh kawan2 lain mencubanya... betul sinonim skali dgn sambal bilis... brrr... terliuq pulak!! :DIzz Juliahttps://www.blogger.com/profile/14256642044525390359noreply@blogger.comtag:blogger.com,1999:blog-2530671055099604313.post-14008838967101764762011-04-20T10:09:55.486+08:002011-04-20T10:09:55.486+08:00sedapnya sambal ni kalu dpt cicah dgn pan cake...n...sedapnya sambal ni kalu dpt cicah dgn pan cake...nk tak resepi pan cake.try la blh buat tuk bfast jgk.<br /><br />bahn tuk wat pan cake senang je.<br /><br />bhn:<br />tepung gandum<br />yis<br />gula<br />garam sedikit<br />air<br /><br />caranya:<br />bancuh yis dgn air suam2 kuku (hehehe...)<br />pastu bancuh tepung gandum tambah gula sikit dgn garam.bancuhan tu kira pekat2 mcm nk buat lempeng lah..biarkan 15min.tunggu bancuhan kembang sikit.<br /><br />lps tu blh la masak atas kuali.mcm buat lempeng.<br />tip kalu tak nk pan cake tu melekat letak minyak sikit dlm bancuhan tepung td dln 1 sudu dh cukup.<br /><br />sedapnya kalu dpt cicah sambal ni panas2...minum dgn air teh petang2 pun ok gak.(ari cuti blh la buat)an-nisahttps://www.blogger.com/profile/10308512322082571255noreply@blogger.com